http://sliderstation.com/blog Wed, 03 Jun 2009 13:10:12 +0000 http://backend.userland.com/rss092 en \\\\\\\\r\\\\\\\\n\\\\\\\\r\\\\\\\\nLately, I have been researching different recipes and methods to reproduce that wonderful pizza crust we eat in Italy (Napoli). It seems that its not as easy as it seems and there is a lot more to it than just dough. I started my search for "pizza dough" as usual ... http://sliderstation.com/blog/?p=115   Slider Station is planning to host weekly DJ Nights. If you think you have the creative and artistic ability to play your music at our venue, you could prepare a demo CD and have it delivered to Slider Station or call 2465047 or email: info@infusioninternational.net.     http://sliderstation.com/blog/?p=114   Dally's Chocolate Pudding No we are not a desserts place, but apparently we are getting people down just for this killer dessert! http://sliderstation.com/blog/?p=113         Slider Station Shop Front Shaved Fennel, Beetroot & Goat Cheese Salad with Ancho Maple Dressing http://sliderstation.com/blog/?p=112     We are currently in the Soft Opening stage where we have a limited offering of the menu, almost 70%. We will be fully open however in the next few months as we get a lot more staff. You can book your table now from 7pm till 11pm daily on 2465047.     http://sliderstation.com/blog/?p=111 Wagyu & White Truffle Lasagna with Porcini Mushrooms   I know what you are thinking. No, its not on the menu, but don't be surprised if it turns out one day as a special. Warning! it WILL be EXPENSIVE, but damn worth it! Anywho you may look at the picture, maybe taste it ... http://sliderstation.com/blog/?p=110 I have received many requests to have a blogger tasting sessions at Slider Station. Well, this is it!! I have allocated a day or two for all you fellow bloggers to have a serious tasting sampler of some of my creative culinary creations along with a hopefully nice and wonderfull ... http://sliderstation.com/blog/?p=109         http://sliderstation.com/blog/?p=108 Everyone nowadays thinks that by eating less or by eliminating a certain variety of food, yo ucan lose or maintain weight. In reality, its all about the caloric intake whether is South Beach, Atkins, Weight Watcher or any other technique that seems to be working these days. How do you ... http://sliderstation.com/blog/?p=104 In the course of continuos experimentation I always like to play around with ingredients that are easily mingled together wich gives a rather subtle yet deep flavor. This is the result of tonight's experiment. Dough: 1 1/2 cup whole wheat flour 1 cup warm water 1 tsp pizza yeast 1 tsp salt 1 tsp olive oil Toppings: 1 ... http://sliderstation.com/blog/?p=4